Zucchini Pancakes {Low Carb}


Get yours at your nearest Mopani Pharmacy Today!

Thin zucchini pancakes, bursting with flavour – perfect to serve with a curry or stew.
PREP TIME: 10 min

TOTAL TIME: 25 min

Cook time: 15 min

  • Ingredients –Count
  • Nutrition –100 Calories
  • Total Time –25 Minutes
Servings: 10 pancakes
  1. Place the grated raw zucchini in a clean tea towel and squeeze out some of the moisture.
  2. Mix the zucchini with the rest of the ingredients, then shape into approx 6-inch rounds onto a baking tray lined with baking paper. Make sure the pancakes are nice and thin.
  3. Bake at 180C for 15 minutes, until the pancakes are golden and just a bit crisp.

Low Carb Zucchini Pancakes

Source: http://www.yummly.com/recipe/Zucchini-Pancakes-_Low-Carb_-1222485?unitType=metric


0 Responses to “Zucchini Pancakes {Low Carb}”

  1. Leave a Comment

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

%d bloggers like this: